FAI Organic Eggs
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Since 2001, FAI have formed and operated 1650 acres of Oxford University farmland. They follow a motto of 3 E’s; Economic, Environmental and Ethical sustainability. For them, putting the 3Es into practice provides direction for business to promote prosperous societies, successful farmers, healthy environments and quality food.
They are very active in the global community through projects, research and they also have other farms in Scotland, Brazil and the USA. They work to make high quality food through world leading practices. The eggs come from free range hens with access to tree enriched ranges
The FAI farms general aim is to help the food-sector overcome key challenges and implement better farming practices, on land and at sea.
To find out more, visit their website; http://www.faifarms.com/our-locations/england/
They are very active in the global community through projects, research and they also have other farms in Scotland, Brazil and the USA. They work to make high quality food through world leading practices. The eggs come from free range hens with access to tree enriched ranges
The FAI farms general aim is to help the food-sector overcome key challenges and implement better farming practices, on land and at sea.
To find out more, visit their website; http://www.faifarms.com/our-locations/england/